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–+ servings
Blackberry Brie Grilled Cheese with Balsamic Drizzle

Blackberry Brie Grilled Cheese with Balsamic Drizzle

A bold and cozy gourmet twist on grilled cheese—creamy brie, juicy blackberries, and tangy balsamic reduction layered between crisp, golden bread slices.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 2 sandwiches
Course: Lunch, Snack
Cuisine: American, Gourmet
Calories: 460
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 slices artisan bread sourdough or rustic white
  • 6–8 oz brie cheese sliced
  • 1/2 cup fresh blackberries
  • 1 tbsp balsamic glaze store-bought or homemade
  • 1 tbsp butter softened
  • fresh thyme leaves optional, for garnish

Equipment

  • Skillet or Grill Pan
  • Spatula
  • Butter Knife

Method
 

  1. Step 1: On two slices of bread, layer brie, blackberries (gently smashed), and a light drizzle of balsamic glaze. Top with remaining slices.
  2. Step 2: Butter the outsides of each sandwich. Heat a skillet over medium heat.
  3. Step 3: Cook sandwiches 3–4 minutes per side until golden brown and brie is melted.
  4. Step 4: Slice and serve warm, garnished with extra blackberries, thyme, and a balsamic drizzle.

Nutrition

Calories: 460kcal

Notes

Try adding a sprinkle of crushed walnuts or arugula inside for extra texture and flavor.

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